Our organic black teas are chosen for their balanced profiles. And because they are just stunningly delicious.  

Some of the best organic black teas around. Wuyuan Black is a marvelous and representative Chinese black, not dissimilar to the tea thrown into Boston Harbor in 1773. The Lapsang Souchong shares the same base, but it is smoked over pine fires to create a distinctive profile worthy of fine scotch. The Yunnan Black is a great example of teas from the region, with lovely notes of hay and grapes.  Our Shou Pu'er is a fermented black tea from Yunnan, super dark and super smooth.