Special Lot From: Yunnan Province
Organic Rangsai Mountain Green
About Our Organic Rangsai Mountain Green
Brewing Guidelines for Organic Rangsai Mountain Green
Brewing Guidelines are for one 8 oz. cup.
The best way to brew your tea is the way you like - don't let anyone tell you different. Our guidelines are configured for making your tea a cup at a time - maybe with our stainless tea filter. If making by the pot, maintain temperature and time but try with slightly less tea than the math would suggest.
For more brewing instructions, read our brewing guidelines.
Customer Reviews for Organic Rangsai Mountain Green
I have been trying to find a good place where I can order good Chinese tea online for a while. I am glad I find little red cup. My husband and I are both tea person and we love authentic Chinese tea. These tea taste great. The tin looks so cute too!
Love the bright flavor of this green tea varietal! I was looking for something to vary the green teas which I enjoy daily from Little Red Cup, like gunpowder and eyebrow. And this one adds a wonderful variation to those great teas from this excellent, local tea company.
LRC is the best and the Rangsai did not dissapoint. I will be ordering more before its all gone! Lol
I liked this unusual tea a lot. It was pungent and yet brightly flavored.
Pretty much the only green I like
Love this green tea. Sitting down to drink this tea is like spending quality time with your best friend. I brew this tea in a yixing pot. Followed suggested instructions. 185 degrees for 2.5 minutes. Perfect. Recently started making natto, seasoned with yellow mustard and tamari. Flavors work well with this tea.
Such a lovely green! It’s soft and mellow, a little sweet with a pretty amber color, and the leaves are good for multiple brews! Definitely will be getting this again when it comes back!
This tea has such a unique fragrance and mouth feel. I really enjoy it when I want to change up my morning routine.
I've been stringing along my last 4 oz canister of this from 2020 until I was able to buy a 16 oz bag of it last week. Holy crap, I'm so happy. This has been my favorite hot tea and couldn't be a daily tea because I didn't want to drink it all. All these flavors striking a robust yet delicate balance in the morning. I like that a reviewer said you can taste the mtn. That sums it up pretty well! 11/10 for me. I need to try it iced now.
This is my second tin of this stuff and it is so lovely. I love the flavors in this green tea, subtle, sweet, and unusual in comparison to other greens. Such a treat, thanks little red cup tea, you guys are the best!
Perfect, just what I needed to relax with this fall
A very light and delicate tea. The sweetness is mild and more noticeable as the tea cools. I can taste a slight mineral dryness and astringency. Not bitter, and not tannic like black teas, but noticeable. Very different from any other green I have tried. This would probably not be my first choice for a daily drinker, but I love it for a change of pace. Highly recommended, and I will definitely buy again.
Wonderful tea both hot and iced. Definitely worth adding to your next tea order
Rangsai Mountain Green - Special Lot
I'm now on my second canister of this tea. It is very delicious and the flavors described on the container really come through for me. It is my favorite loose leaf tea in my rotation right now.
one of my fave teas ever. very light, almost like a green tea. a silvery taste. forgiving of over steeping.
This is a lovely, smooth green tea that is a wonderful treat in the afternoon. Like all Little Red Cup teas, the quality is outstanding.
Such a sweet, gentle, lovely brew. As excellent for a relaxing weekend as for a bit of soothing on WFH mornings.
Just ordered from LRC for the first time (but surely not the last!). Very thoughtful packaging, including a handwritten note from the owners.
This is the first tea I’ve tried from the box. It’s a very mild and balanced tea. I brewed gong fu style and got very little of the sweetness others describe and much more of a rich, almost mineral component, especially in later infusions. It had very distinct differences in flavor between each infusion, too... quite enjoyable.
This subtle and light tea is good for an after dinner treat. Ever so slightly-sweet, that honey was not even necessary.
I've been enjoying this tea daily for about two weeks. It
s smooth and flavorful. Will buy again. :)
Smells a bit like hay and tastes like a sweet subtle dream
Lovely.
Its a treat for the weekends!
In the tin this tea almost looks like a white tea to me. I get caramel flavors. Really look forward to this in the morn. Thank you Little Red Cup for offering these special lot teas. They are a lot of fun to try.
Wonderfully smooth and mellow tea. Easy on the palate. Not too grassy or green tasting. This is a tea I could drink all day.
(Note: I steeped approx 2 min longer than instructions stated on the tin)
Loved Rangsai tea, I found it to be quite subtle, and unique in that I haven't ever seen tea quite like it before. Like all of Little Red Cup's teas, it was a winner.
Excellent quality on all teas I ordered. Fast & friendly service. Highly recommend this company & their products.
I love this tea! I find it to be light and perfect flavor for anytime during the day.
A very good green tea.
Great teas! I will always buy tea here!
Loved this - super interesting hybrid tea.
Why Our Tea Is Organic
Tea is among the most heavily treated crops in conventional agriculture. When you steep tea leaves in hot water, you’re making an extraction—and that extraction doesn’t discriminate between flavor compounds and pesticide residues. Every tea we sell meets certified organic standards. Our teas are certified organic by the USDA and MOFGA (Maine Organic Farmers and Gardeners Association), a leading independent organic certifier. This means no synthetic pesticides, no chemical fertilizers, and annual third-party inspections to verify it. We source from worker-owned cooperatives in rural, mountainous regions of China, where traditional growing methods align naturally with organic standards. These aren’t industrial plantations; they’re small farms where people have been growing tea the same way for generations. Healthier soil produces better tea. Plants grown without synthetic chemical inputs develop more complex flavor profiles. You can taste the difference.
